Greenwood Cider Peatch Barrel Aged with Peaches 500 mL (9.5% ABV) PEACH WHISKEY PEAT

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From the Cidery: Our signature Washington apple blend steeped with peaches, then aged for five months in peated whiskey barrels from Westland Distillery. Brimming with peach aroma and peat smokiness, this semi-dry fruity cider melds delicately with whiskey notes from the barrel. 

You wanna know if you got a good cider? Let it warm up and taste the flavor profiles develop and change. The ideal temperature range is between 45° F and 65° F (55° F being midpoint), though this isn't an exact science. This IS CIDER.

Pair it with: Drink your cider with food! It is delicious.



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