Take a ride on Witch’s Broom; a spooky semi-sweet cider infused with a bouquet of fall spices that will send you over the pumpkin patch! With lingering notes of cinnamon, orange, nutmeg, and ginger, she is as tantalizing as pumpkin pie; but, her namesake is Scotch Broom, an invasive plant that threatens the West Coast. Witch’s Broom pairs famously with fall meals. Consider pairing with Thanksgiving dinner, root vegetables, and duck dishes. Think fall soups, braised meat dishes, and roasted nuts.
As part of our Canadian Invasion Series, Witch's Broom draws attention to invasive species and their threat to farms and natural areas alike.