AROMA & FLAVOR
Bright apple fruit with the elegant sweetness and subtle delights of the pear. A tree-ripened, delicate and refreshing taste of the orchard.
PAIRINGS & SERVING SUGGESTIONS
Serve chilled in the glass of your choice. Pairs well with pungent cheese, salmon, poultry, pork and pie. Enjoy as an apéritif before a meal, with your plate for graceful palate cleansing, or after dinner as a dessert cocktail. A wonderful cider for any occasion.
Small batch production year-round featuring cider fermented on the farm using 100% organic apple juice pressed from Washington apples. We ferment the apple juice, then sweeten with organic pear for additional depth, sweetness and flavor. Lightly carbonated. Contains no gluten ingredients
Organic Washington dessert apples, featuring seasonal varieties such as Granny Smith, Pink Lady, Braeburn and Gala.