ANXO Cider - District Dry Cider (12 oz)
ANXO Cider - District Dry Cider (12 oz)
Anxo Cider's Distry Dry Cider is made from a blend of traditional cider apples, and sweet apples, including Goldrush, Rhode Island Greening, and Northern Spy, sourced from orchards in Virginia and Pennsylvania (within 100 miles of ANXO's home in D.C.). Fermented with wine yeast. This cider is the lighter, easy-drinking cousin of ANXO's flagship Cidre Blanc.
About Anxo Cider: Anxo Cider (pronounced Ahn-Cho) is a Washington, D.C. based cidery whose mission is to bring the dry cider cultures of Basque Country and England to cider drinkers in the U.S. Anxo sources cider apple varieties mainly from orchards around the Northeast - primarily Virginia and Pennsylvania. They also bring in apples from cider makers from other parts of the U.S. and the U.K. for special collaborations. All of their ciders are naturally fermented with the wild or native yeast living on the fruit, resulting in refreshing dry ciders - often tart and with apple and fermentation driven complexities.
- Dry-to-Sweet Scale: Dry
- Tannins:
- Acidity:
- 🍎🍐 Varieties: Northern Spy, Gold Rush, Jonathan, and Newtown Pippin
- Features: Blend
- ABV: 5.4%
- Format: 12 oz Can
- Shipping available across U.S.
- In stock, ready to ship
- Inventory on the way